Estimating and Costing MCQ

Estimating and Costing MCQ

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  • 17th Apr, 2021

Estimating and Costing MCQ Questions

Take Estimating and Costing MCQ Test & Online Quiz to test your Knowledge

Below is the Estimating and Costing MCQ test that checks your basic knowledge of Estimating and Costing. This Estimating and Costing MCQ Test contains 20 Multiple Choice Questions. You have to select the right answer to the question. Finally, you can also take the Online Quiz from the Take Estimating and Costing Quiz Button.

Estimating and Costing MCQ Test

1) The order of booking dimensions is

  • A. Breadth, length, height
  • B.Length, breadth, height
  • C.Height, breadth, length
  • D.None of the above

2) Pick up the item of work not included in the plinth area estimate

  • A. Room area
  • B.Wall thickness
  • C.Courtyard area
  • D.Verandah area

3) The item of the brick structure measured in sq.m is

  • A. Brick edging
  • B.Broken glass coping
  • C.Reinforced brick work
  • D.Brick work in arches

4) The plinth area of a building not includes

  • A. Area of stair cover
  • B.Lift and wall including landing
  • C.Area of cantilevered porch
  • D.Lift and wall including landing

5) The measurement is not made in square metres in case of

  • A. Form works
  • B.R.C. Chhajja
  • C.Damp proof course
  • D.Concrete Jeffries

6) How many bricks are there in 1 square meter?

  • A. 40
  • B.45
  • C.50
  • D.55

7) Which is the most correct estimate?

  • A. Detailed estimate
  • B.Cube rate estimate
  • C.Plinth area estimate
  • D.Preliminary estimate

8) Which of the following estimate is a detailed estimate and is prepared to maintain the structure or work in proper order and safe condition?

  • A. Revised estimate
  • B.Item rate estimate
  • C.Maintenance estimate
  • D.Supplementary and revised estimate

9) Which of the following is the amount provided in the estimate and bill of quantities for some specialized work to be done by a specialized firm; whose details are not known at the time of preparing the estimate?

  • A. Prime cost
  • B.Capital cost
  • C.Provisional sum
  • D.Building cost index

10) What is required for preliminary studies of various aspects of a work or project?

  • A. Revised Estimate
  • B.Abstract Estimate
  • C.Plinth Area Estimate
  • D.Supplementary Estimate

11) The cube rate estimate is less accurate as compared to the plinth area estimate as the height of the building is also compared.

  • A. True
  • B.False

12) Which of the following is the most reliable estimate?

  • A. Detailed estimate
  • B.Cube rate estimate
  • C.Plinth area estimate
  • D.Preliminary estimate

13) What is the correct metric unit, while estimating the qualities for the construction of a building?

  • A. Metre for length
  • B.Litre for capacity
  • C.Cubic metre for area
  • D.Square metres for volume

14) brick walls are measured in sq. m if the thickness of the wall is ......

  • A. 5 cm
  • B.10 cm
  • C.15 cm
  • D.20 cm

15) Which of the following statement is correct?

  • A. In a gully trap, a water seal of 6 to 7.5 cm is provided
  • B.The grating provided over gully traps is 23 cm square.
  • C.The gully trap collects waste water from the kitchen, sink, wash basins, etc.
  • D.The gully trap disconnects the sullage drain from the main drainage system

16) The rate of an item of work depends on ............

  • A. Proportion of mortar
  • B.Proportion of mortar
  • C.Specifications of materials
  • D.All of the above

17) The detention period in a septic tank is assumed

  • A. 20 minutes
  • B.25 minutes
  • C.30 minutes
  • D.35 minutes

18) The minimum width of a septic tank is taken ....

  • A. 85 cm
  • B.85 cm
  • C.65 cm
  • D.75 cm

19) Anti siphonage pipe is connected to ...........

  • A. Main soil pipe
  • B.Top of P trap W.C.
  • C.Bottom of P trap W.C.
  • D.Side of water closet.

20) The 'centre line method' is specially adopted for estimating the ........

  • A. Circular buildings
  • B.Hexagonal buildings
  • C.Circular, hexagonal and other geometric shapes
  • D.None of the above

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